Tuesday, August 30, 2011

Wanting to experience an authentic North and South Indian cuisine by the Danga Bay coastal line in Johor Bahru city, in a chic and modern spacious interior ? How about 7 Spices ? The usual adventurous me decides to head down and try out something different from the usual fares of Chinese, Western or Italian cuisine.
A choice of chicken/lamb cooked in various styles for their lunch set meal. We opted for the 7S chicken (background) and Andhara chicken (foreground). The Andhara chicken is spicy but tolerable for local tastebuds. The chef's recommendation, 7S chicken on the other hand is non-spicy and definitely worth a try.

A close up shot of the 7S chicken, drenched in gravy. Rating: 7.5/10

Andhara chicken close up shot. Woooo...this chicken packs a punch. Get a glass of ice water by your side first before engaging on this. Rating: 7.0/10.

What better to go with the chickens but beriyani rice, cucumbers and cabbage on banana leaf ? Authentic combination.

Price: 6.5/10
Service: 6.5/10
Conclusion: I think there are alot more I wish to try on their menu after this wonderful lunch. Prices are on the dearer side but its a small price to pay for the air-conditioned and chic interior. There are always cheaper Indian cuisines around but that's unless you can endure all the sweat and heat after downing those hot, fiery and spicy food. Recommended.

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G-01, Block 5, Danga Bay,
Jalan Skudai 80200 Johor Bahru,
Johor, Malaysia.
Tel: (+607) 235 6969
Email : Enquiry@7SpiceCuisine.com
Operating hours: 11am - 11pm (Closed on Tuesday)

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