Thursday, November 15, 2012

Rooted just besides Aeon Tebrau City, the shophouses are gradually blooming with a selections of Japanese restaurants and cafes. Truth be told, it still pales in comparison to varieties and numbers from those around Aeon Bukit Indah vicinity. Nonetheless, JB Foodie still managed to unearth one gem from the basket - Cestino Bakery & Bistro. Decorations are simplistic, no fuss and dominated with an imposing portrait sketch of Marilyn Monroe. For me, the place works out to be a good place for some rejuvenating personal time, sipping on a cuppa with a book in hand idling the time away. Joints like these usually serve good coffee, tasty pastries and cakes but crappy food ... barring all my biased, negative thoughts, I hope I'm not right on the spot again.

Monday, November 5, 2012

其实我已经无数次介绍过亿家海鲜,只不过每次照片出来的效果都令我大失所望,坐在露天的位子,灯光效应也减弱了。幸好今天下着绵绵细雨,就改换坐店里。如果大家还是对我以往的介绍感兴趣,可以点击到这里这里。要是你对那些烂到惨不忍睹的照片敏感,还是别看好了,这一批新的会稍微好一点,将就点吧 ^_^

我也不多加介绍了,就直接搬上我今天点的美味佳肴。

Saturday, November 3, 2012

今天要介绍给大家的是 JB Foodie 我的最爱 - 益和云吞面。说到他们,我就要回到过去,从很久很久以前开始。那时候 JB Foodie 我都还没出现在这世界,妈妈就怀着我常常关顾益和,就连住院待产(以前益和对面就有一间著名的妇产科)都是爸爸打包给她的。不知道是不是在妈妈肚里吃多了,注入潜意识,到今天我还是觉得益和是云吞面之最,无人能敌。不过啦,我带过几位朋友来吃过,他们也同声赞好!

Tuesday, October 30, 2012

JB Foodie 我啊那天心血来潮,一个念头之下就决定来趟四湾岛半日游。驾了好久好久,飞驰了很远很远,终于过了Desaru,再来个30分钟的车程就大概到了。四湾岛 Sungei Rengit 位于柔佛的东南方,是一个聚集了许多鱼村的小镇-尤其是周末会看见大批的新马人来此,成群结队骑脚车郊游,享用海鲜大餐。从这里就可以衔接到Pengerang的码头,有直通新加坡的渡轮,方便长年累月生活在都市里的新人类,陶醉于片刻的乡土气息。

我先是驶过门庭若市的潮翡翠园海鲜,外面停满了脚车,电单车,汽车,只差没有三轮车而已。。哈哈。 讨厌等待的我,就决定去隔壁的佑记海鲜园,看起来不错,虽然少了它们邻居的喧哗热闹,但是我偏爱清静,不需要人挤人,你争我夺的场面。阿弥驼佛。

Sunday, October 28, 2012

任何一位道地新山人都应该知道Skudai驰名的卤鸭肉吧? 这里有三间不同的店,都打着卤鸭肉的招牌。其中一间叫为有名,很多电视节目都介绍过,可是我一时忘了他们店的名字,如果没记错店名是士古来鸭肉。那间是在角头的 (有两间,千万别选错了- 这家是在我今天要介绍的新海珍对面而不是隔壁)。我以往都是光顾这家的,只是那天看见新海珍的生意比它好,人又多,就决定破例一试。



Thursday, October 18, 2012



 
今天来到这里绝对是个偶然,原本我就没打算吃日本餐来庆祝妈妈生日,想安排去 Thistle Hotel - Glass Restaurant 享用晚餐。打了个电话,想问有没有 ala-carte dinner, 然后预定位子,可是却遇到服务态度差的客服人员,就决定更换地点了。


深思了很久,还是坚持要换一换常去的地点,每次都去同一家,难道不会闷吗?网上搜索了很久,觉得这家 Furusato 应该很不错,也听朋友提起过。好吧!决定了。。就这一家啦!

Monday, September 24, 2012

筹备以久的这个网页,终于可以隆重登场了!欢迎参观我 JB Foodie 的姐妹网 - OKGo Johor Bahru 新山行。这项计划从策划到后期筹备都不简单-尤其是在构思概念的时候。有什么是可以推陈出新,介绍新山好吃好玩的好方法,,又可以让游客参与其中呢?结果 OKGo Johor Bahru 新山行 就诞生了!

我们提供个性化的一日行配套-让你们享受独一无二的"新"(山)体验 ,不管是吃的,喝的,玩的,买的,一切都能在你们的掌控之内。依个人的喜好,先选择我们精心安排好的配套构架,然后再自行从OKGo的选项中挑选。我们主打的是精品团-为了可以更贴心照顾到每位客人的需求,我们每次的乘客数量仅限最多四位成人。

欢迎你们致电/whatsapp (+6597692591) 或电邮 (myjbtour@gmail.com) 与我们查询。

http://okgo-jb.blogspot.com

快来打造属于自己的新山行吧!

让我们带你体验不一样的 新山行

Saturday, September 15, 2012

In life, there are stages, and so does a blog. Today, I have embarked on a new chapter of my blogging passage, albeit still in its infancy stage. I remembered starting out a year ago, in a moment of passion, with no prior writing experience, trespassing into unchartered territory attempting to see what I can achieve. Up to this very minute, I am still learning through failure & continuously improving till I managed a significant footprint in cyberspace - just like how we all begin as an infant.

After much deliberation, I have adopted a new feature, in reality one of the most well-known icon around the world - Facebook "Like" button, to better place Johor Bahru on a foodie's trail over the Internet. Daunting task it may be, but I will slog on with perseverance, gather up a compilation to prep the anticipated millions of visitors. With the official opening of LEGOLAND, and impending launch of Hello Kitty & Family Indoor Theme Park in sight, I feel there is much to offer from me, as an individual and a Johorean.

There are a million ways to impress and leave a deep impression, but none stood out as bright as the multicultural richness we have come to enjoy as a community, something not everybody can experience across the globe. Food can be the most outright and direct channel to bring this experience to people, afterall who doesn't need to eat on this planet ?

Coming up, there will be further initiatives to promote Johor Bahru as a whole. Please stay tuned for updates soon & in the meantime would appreciate if you can show your support by depressing on the "Like" button.  
Thank you

We can make it all happen.



Sunday, September 9, 2012

JB Foodie 我今天误打误撞在 Bukit Indah 的一个角落踢到宝了!原本还以为对这排,稍远离中心点的店抱着不怎样的期待,毕竟驾车绕了一圈也没发现什么富有特色的餐馆。决大部分都是一些美食中心或人烟稀少的茶室,拐了最后一个弯就打算离开这里,另找他处落脚。好料垫底,都留到最后,发现了这家港式茶餐厅,看起来不错但是一向来都对他们不是很有信心的我,三心两意,要试看吗?还是继续驾走?折腾了一会儿,决定停了车,息了引擎,下去看个究竟。

踏入的第一个印象,装潢不错,侍应生服务态度佳,好的开始就是成功的一半了。菜单就有待改进吧,太凌乱,很难有个焦点,饭类,面类,和其他都掺杂在一起。这一点老板可能可以考虑一下。


Thursday, September 6, 2012


在新山人人都听过粿条仔吧,但是粿汁却非常少见,更别说吃了。这只能在邻国的新加坡才找的到。很奇怪,对吗?其实更加奇怪的是原来马来西亚只有这里才有粿条仔 - 我都从来不知道直到有一天我吉隆坡的朋友提起。这也算是新山的一项特产咯。